Elephant garlic cultivation report

ジャンボニンニク 花vegetables&fruit

It’s like garlic, not garlic! ?? The unique ball-shaped flower is a must-see!

ジャンボニンニク カティンカ

Hi. I’m Katinka, a jumbo garlic fairy. As the name suggests, jumbo garlic, which is about the size of a baseball ball. Recently, I’ve come to see supermarkets, but I actually say garlic, but it’s not garlic. It’s a leek, a companion to Western onions. Although it is called garlic, it does not have a strong odor or spiciness, and it has a slightly green onion-like taste or watery taste, but it has an excellent antioxidant effect and prevents cholesterol oxidation. , Prevents arteriosclerosis and suppresses the rise of cholesterol level. Also, like garlic, it promotes blood circulation, so eating it will make your limbs warm. Oh, and this is the best feature, but in June, a ball-shaped flower like a green onion, the so-called “green onion shaved”, blooms, but this has changed again, because it is a pretty beautiful and cute flower shape and color, so this is also I’m looking forward to it.

Elefan and garlic “almost weekly” cultivation report
  • 10/11start
    Seed planting
    ジャンボニンニク 種芋
    Katinka
    Katinka

    A jumbo garlic seed ball that seems to be about the size of a bunch of garlic. While suppressing the urge to eat as it is, it is good to plant it in the autumn when it is neither hot nor cold.

    ジャンボニンニク 植え込み
  • 10/18
    Germination
    ジャンボニンニク 発芽
    Katinka
    Katinka

    The buds come out quickly!

  • 10/25
    The leaves start to grow
    ジャンボニンニク 発芽
    Katinka
    Katinka

    It starts to grow sharply

  • 11/1
    Leaves spring up one after another
    ジャンボニンニク 初葉
    Katinka
    Katinka

    The second and third leaves will come out like a banzai.

  • 11/8
    The third piece. extend
    ジャンボニンニク 若葉
    Katinka
    Katinka

    It’s vertical.

  • 11/15
    The leaves begin to bend
    ジャンボニンニク 若葉
    Katinka
    Katinka

    The art of folding paper cranes! There is no such thing as saying. As the leaves grow longer, they weigh more.

  • 11/22
    Leaves increase again
    ジャンボニンニク 葉
    Katinka
    Katinka

    The 5th one came out! It seems that the leaves are increasing in a hurry before the cold season comes.

  • 11/29
    Stems start to grow
    ジャンボニンニク 葉
    Katinka
    Katinka

    It will look like green onions from this point. The stem is thick and grows long

  • 12/12
    Stems grow and leaves grow even more
    ジャンボニンニク 葉
    Katinka
    Katinka

    Looking at it like this, the leaves have become quite long. It’s on the ground!

  • 12/20
    The leaves are huge
    ジャンボニンニク 葉
    Katinka
    Katinka

    The leaves have become quite wide and thick. This will withstand the cold of winter

  • 12/27
    Growth stop?
    ジャンボニンニク 葉 12月
    Katinka
    Katinka

    Elephant garlic that goes into hibernation as if it realized the year-end and New Year holidays

  • 1/3
    Does elephant garlic go into hibernation?
    ジャンボニンニク 葉
    Katinka
    Katinka

    Happy New Year! Rather, it’s a good night hibernating elephant garlic.

  • 1/10
    During hibernation (?)
    ジャンボニンニク 葉
    Katinka
    Katinka

    It’s the season when it’s finally time to fight the cold … but the appearance and pose haven’t changed.

  • 1/24
    During hibernation (?)
    ジャンボニンニク 葉
    Katinka
    Katinka

    The season is very cold. I’ll endure the harsh cold while withering the leaves. By going through the cold, you can get fruit after spring.

  • 1/31
    Still hibernating!
    ジャンボニンニク 葉
    Katinka
    Katinka

    It’s reminiscent of a monk who endures rigorous training. Even the posture and the pose of the leaves haven’t changed!

  • 2/14
    Still still hibernating
    ジャンボニンニク 葉
    Katinka
    Katinka

    The toughest climate of the year, February. At this time of year, there is a lot of rain and snow, and even weeds do not grow around. As usual, it’s the days of “training” while dying the leaves without breaking one posture.

  • 2/21
    Still still still still hibernating
    ジャンボニンニク 葉
    Katinka
    Katinka

    Can 5 leaves endure this winter as it is? However, the color of the leaves is amazing because it is lush even in this desolate season.

  • 2/28
    No change at all. Unchanged
    ジャンボニンニク 葉
    Katinka
    Katinka

    February is over today. Sometimes warm winds blow, but it’s still cold in the middle of winter. I haven’t made a slight movement since stopped growing on New Year’s Day.

  • 3/7
    Survive winter
    ジャンボニンニク 葉
    Katinka
    Katinka

    It’s finally March. It’s finally getting warmer. Its appearance, which has endured a winter, hasn’t changed much from the end of last year, but it has become strong and has acquired the power to make elephant garlic seed balls.

  • 3/20
    The leaves start to grow again
    ジャンボニンニク 葉
    Katinka
    Katinka

    The activity is finally resumed. New leaves have begun to grow, and plant height has also begun to grow.

  • 3/28
    Young leaves begin to appear
    ジャンボニンニク 葉
    Katinka
    Katinka

    From the center of the stem, you can see young yellow leaves like a fountain! I feel spring

  • 4/4
    Leaves spread
    ジャンボニンニク 葉
    Katinka
    Katinka

    It has become a dynamic figure as if the leaves started stretching exercises with the whole body toward the warm sunlight.

  • 4/11
    The leaves are huge
    ジャンボニンニク 葉
    Katinka
    Katinka

    It’s a big leaf like a gymnosperm in the South Sea, which is different from the five thin leaves in the middle of winter.

  • 4/18
    The stem begins to grow again
    ジャンボニンニク 葉
    Katinka
    Katinka

    Leaves spring up from the center of the stem and spread to the left and right while growing large. You’re putting out all the power you’ve accumulated during the winter

  • 4/25
    The number of leaves doubled. The plant height also grows
    ジャンボニンニク 葉
    Katinka
    Katinka

    Its appearance full of vitality, which looks like a mantis-like pose with a sickle lifted. It’s a lie that it didn’t change at all during the winter, and it’s impressive that it grows every day.

  • 5/2
    The stem is thick. Start straight up
    ジャンボニンニク 葉
    Katinka
    Katinka

    The thickness of this stem is still quite different from that of garlic. It ’s a green onion, it ’s already corn-level thick.

  • 5/9
    Plant height is over 1m
    ジャンボニンニク 葉
    Katinka
    Katinka

    When I notice it, it’s finally huge! The stem has also become thicker. This isn’t garlic, isn’t it? It’s like a houseplant

  • 5/16
    Flower buds have come out!
    ジャンボニンニク 葉
    Katinka
    Katinka

    It came out from the tallest leaf stem. Normally, I pick these flower buds to nourish the seed balls, but this time I will grow them as they are to appreciate the flowers.

  • 5/23
    The buds are wrapped
    ジャンボニンニク つぼみ
    Katinka
    Katinka

    This dwarf head in the forest looks like a bud, but it actually contains a lot of buds. It’s almost green onions.

  • 6/6
    The package swells and grows
    ジャンボニンニク つぼみ
    Katinka
    Katinka

    The buds inside have grown and grown, and the wraps have become rounder and bigger. So, this flower bud doesn’t have leaves.

  • 6/13
    The package burst! The bud pops out
    ジャンボニンニク 花
    Katinka
    Katinka

    It broke with “Bang!”

  • 6/20
    Buds begin to dye purple
    ジャンボニンニク 花
    Katinka
    Katinka

    It’s a huge number of buds. And the wrapping that has been wrapped up until now is so cute that it sits on your head like a forest dwarf’s hat!

  • 6/27
    Full bloom!
    ジャンボニンニク 花
    Katinka
    Katinka

    This is the elephant garlic flower! Surprisingly delicate and cute flowers? Surprisingly, it’s superfluous. But when I touch this flower, it smells like green onions! It’s not garlic, it smells like green onions

  • 7/4
    Blooming like a ball
    ジャンボニンニク 花
    Katinka
    Katinka

    This color is beautiful!

  • 7/11
    Seed and fall
    ジャンボニンニク 花
    Katinka
    Katinka

    Species that turn from purple to green to black and fall to the surface one after another. It seems to germinate from seeds, but if you grow it from seeds it will take many years to bear fruit, so I do not do much

  • 7/18
    Harvest!
    ジャンボニンニク 種
    Katinka
    Katinka

    The leaves and stems will start to die at once, as if the seeds were dropped, at the time of summer production.

    ジャンボニンニク 種
    Katinka
    Katinka

    It doesn’t take long for all the leaves to fall and only the dead stems. You can easily harvest jumbo garlic nuts (seed balls) just by pulling out the stem lightly.

    ジャンボニンニク 収穫
    ジャンボニンニク 収穫
    Katinka
    Katinka

    Elephant garlic that spent a winter in the soil. I was able to harvest jumbo despite the flowers!

    ジャンボニンニク 収穫
Elephant garlic cultivation point

Planted in September-October and harvested in June-July the following year. In addition to the long cultivation period, it will be over the winter, so I want to watch the growth patiently. It is strong and cold-resistant, so it does not take a long time to grow, but it is easy to rot, so the point is to cultivate it in a well-drained and well-ventilated place.

育成難易度:★☆☆☆☆
育ててみました。TOPへ

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